#1189903
An inventory is also one of the methods for preventing … from the restaurant’s supplies.
Варианты ответа:
  • shortages
  • reveal
  • pilferage
Тематика: Гостиничный и ресторанный бизнес: традиции и история развития Интерьер в индустрии гостеприимства Кулинария
Курсы в категории: Экономика и управление
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