Вопросы по дисциплине:
Кулинария
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№ | Вопрос | Действия |
---|---|---|
1071 | The function of hospitality industry is to provide tourists with: | Открыть |
1072 | The cutlery is….. | Открыть |
1073 | When the meal is a hot one, it is sometimes delivered to the airline frozen or chilled and may then be heated in... in the …. | Открыть |
1074 | The banquet kitchen … must work closely both with the executive chef and with the sales and management personnel. | Открыть |
1075 | We ___ satisfy your needs at any moment. | Открыть |
1076 | Banquet waiters’ … are not paid by individual diners but are included as part of the fee. | Открыть |
1077 | I know the woman ___ is standing there. | Открыть |
1078 | Still another form of foodservice is so called …. | Открыть |
1079 | Foodservice can be provided by an outside organization for a fixed fee or a percentage of the …. | Открыть |
1080 | There is a constant need of items such as cleaning supplies, kitchenware, dishes, glasses, …, napery and uniforms. | Открыть |